A traditional recipe with a modern update - check out this super- healthy, not-your-grandma's banana bread!
As a child, I was raised by separated parents, each with their own parenting - and feeding - style. Each approached the art of nourishing the family differently and thus, had a lasting impact on my relationship with food (and that of my siblings). On one hand, my father prepared regular, balanced meals for us, which … Continue reading The Perfect Meal for Every Day
Coconut milk and ginger in a classic tomato soup; what a dreamy combination! But the real secret ingredient in this recipe is the pearl onions - try to find these at your local supermarket if you can. If not, use another small onion variety such as shallots. Vegetarian, Vegan & Gluten-free! Ingredients: 4 regular size cans … Continue reading Tangy vegan tomato soup
Hey guys! I'm experimenting with different blog ideas and today I thought I'd share a new recipe with you. This is a lovely, satisfying, crunchy and sweet breakfast idea that will provide you with energy, vitamins, live enzymes, and most importantly if you are veggie like me, PROTEIN. Unlike your usual fruit salad, this one … Continue reading Vegan protein fruit salad